Tea
Moderator: d0uevenlift
- mgil
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Re: Coffee
I’d like to get more into boutique teas, but I’m way too lazy. For the entry level consumer, teas seem to be a far safer bet in terms of flavor when compared to coffee.
I’d like to try a well-curated cup of coffee one day, but I’ll be damned if I’m going to make it. Too lazy.
I’d like to try a well-curated cup of coffee one day, but I’ll be damned if I’m going to make it. Too lazy.
- Hanley
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Re: Coffee
Don't get me started on tea.
If you want to get into boutique teas, order from this lady:
http://www.floatingleavestea.com/
For Japanese Green Tea, either
https://www.o-cha.com/en/
or
http://www.hibiki-an.com/contents.php/cnID/4
- Skid
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Re: Coffee
Speaking of teas, I was in China on business with my eldest son. We happened to be in a tea growing area and went to a tea shop to buy some to take home. The lady there asked us what tea we wanted and my son said what is the best. She said you probably don't want it as it was upwards of $2000 per small container. I didn't realize that you could spend that much money on tea. Apparently the higher in altitude it is grown the slower it grows and the cost is higher.
- mgil
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Re: Coffee
Funny, I wanted to make a thread about tea, but thought no one would care.Hanley wrote: ↑Sun Nov 19, 2017 9:26 amDon't get me started on tea.
If you want to get into boutique teas, order from this lady:
http://www.floatingleavestea.com/
For Japanese Green Tea, either
https://www.o-cha.com/en/
or
http://www.hibiki-an.com/contents.php/cnID/4
Thanks for the links, @Hanley!
Do you have a solution for making good tea whilst at work, without it being a PITA? I used to drink a lot more loose leaf green tea, but it's more cumbersome to make than simply flicking a switch on a crappy pot of coffee...
Maybe I should just make the time to make a good cup of tea in the afternoon...
- cgeorg
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Re: Tea
Our pu-erh talk didn't make it over here, so. Pu-erh.
It's aged/fermented, sometimes sold loose but generally pressed into a cake. Also sometimes stuffed into hollowed out dried mandarin rinds. Generally has an earthy, almost mulchy sort of feel to it. I love it. Reminds me of my favorite kind of wines - if you're into flavors like cabernet franc or even just prefer something from the Rhone Valley to something out of Napa, go for it.
Edit: Please don't get it bagged, it needs to be loose or a cake or whatnot. You'll need a tea store or the internet, nothing at a typical american grocery store will be worthwhile. It's on the expensive side - the cheaper stuff you're looking at a 1.5-2x premium over other black teas, and it only escalates from there. It's worth it, and you can re-steep the same leaves at least 2 times, sometimes more depending on strength.
Also it could just be me or psychosomatic, but the caffeine fro pu-erh effects me differently, in a focused and productive way. Unless I have like 3 strong cups in which case I scurry around like a frantic lunatic trying to do 9 things at once. I'll actually get like 7 of them done but I'm annoying AF while doing them.
It's aged/fermented, sometimes sold loose but generally pressed into a cake. Also sometimes stuffed into hollowed out dried mandarin rinds. Generally has an earthy, almost mulchy sort of feel to it. I love it. Reminds me of my favorite kind of wines - if you're into flavors like cabernet franc or even just prefer something from the Rhone Valley to something out of Napa, go for it.
Edit: Please don't get it bagged, it needs to be loose or a cake or whatnot. You'll need a tea store or the internet, nothing at a typical american grocery store will be worthwhile. It's on the expensive side - the cheaper stuff you're looking at a 1.5-2x premium over other black teas, and it only escalates from there. It's worth it, and you can re-steep the same leaves at least 2 times, sometimes more depending on strength.
Also it could just be me or psychosomatic, but the caffeine fro pu-erh effects me differently, in a focused and productive way. Unless I have like 3 strong cups in which case I scurry around like a frantic lunatic trying to do 9 things at once. I'll actually get like 7 of them done but I'm annoying AF while doing them.
- Hanley
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Re: Coffee
Sorta. I have an old version of this:
https://www.amazon.com/gp/aw/d/B00GTOU5 ... XMMVWVMR8S
I just fill it with a hot water dispenser. Pretty easy.
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Re: Coffee
Hanley, you and I probably agree on just about everything important, but I realized I am anti-Hanley on everything unimportant. FFS, better is the enemy of good enough.Hanley wrote: ↑Sun Nov 19, 2017 9:26 amDon't get me started on tea.
If you want to get into boutique teas, order from this lady:
http://www.floatingleavestea.com/
For Japanese Green Tea, either
https://www.o-cha.com/en/
or
http://www.hibiki-an.com/contents.php/cnID/4
- Hanley
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- Registered User
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- Hanley
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Re: Coffee
Fertilizer, Bro. Manveer is the guy to talk to about exquisite Japanese toilets.
Re: fertilizer:
I like a nice feather meal early in Spring, then several applications Milorganite (which comes from the city of Milwaukee’s sewage treatment program) throughout the Summer & Fall.
- acelticmonk
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Re: Coffee
I was a Kickstarter supporter of this nifty little thing. I can brew three or four infusions a day with no hassle. Its not for sale anymore, but something similar should be helpful:
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Re: Tea
Do they sell Twinings Tea in the States? I saw a box of Tetley Tea in the background of one of Rip's vids on Facebook while back, so maybe UK teas are available over there. Twinings 1706 Strong English Breakfast Tea is perfection in a tea cup. With a dash of milk, of course.