psmith wrote: ↑Sat Dec 07, 2019 1:15 pm
KyleSchuant wrote: ↑Fri Dec 06, 2019 3:21 pm
Mindtowork wrote: ↑Fri Dec 06, 2019 8:43 am
For those of you fast I have to wonder what kind of jobs you all have. ..... I can't imagine fasting while doing a physical labor job...
I have two small children, I don't think I'd want to be hangry while dealing with them.
Fasting seems to me like the dietary version of the "exercise as voluntary hardship" thing. Inflicting avoidable suffering on yourself in the hopes of spiritual improvement. And here was me thinking the flagellants faded away in the 15th century. Mind you, a lot of them were burned by the Inquisition.
Incremental change seems less miserable and more sustainable.
On the contrary. Of course, "fasting" can mean many different things, but what I find attractive about the whiz-bang sophisticated nutritional strategy of "skipping breakfast, and sometimes lunch too" is precisely how psychologically and logistically easy it is to cut calories that way as opposed to weighing and measuring everything I eat, eliminating certain foods, following a set menu, planning meals before and after a workout, eating breakfast when I don't really feel like it, and so forth. (And, come to think of it, how compatible it is with things like meals out with friends or coworkers, a scheduled lunch break at noon rather than one at eleven and another at three, and so forth.). If you really want to wring every drop of performance out of a caloric deficit, sure, you're probably better off with smaller more frequent feedings and adjusting your lifestyle accordingly, but some form of IF is a nice first-pass solution.
This. Though I'm not sure if Kyle was referring to JUST IF, as opposed to IF and TRF, which is usually what people mean when they say "intermittent fasting."
I haven't counted a calorie in 7 months. Currently gaining just under a lb/wk on my first bulk like this. Lost just over a lb a week cutting. Maintenance of 3 weeks ended up with +1 lb bw. All I do is:
Cutting: Skip breakfast (feeding window 12-8)
Maintain: Have a protein bar and fancy coffee drink for breakfast (instead of black coffee or cold brews).
Bulk: Have a roughly 1,000 calorie breakfast. I'm not actually counting here, just know what 1000 calories looks like after 2 years of counting
I'll probably try doing TRF AND IF on my next cut because I want to lose closer to 2 lbs/wk -- which will probably look exactly like my last cut except I'll skip lunch too on Sundays.
With a 0-1 year old who hates sleeping and the life stresses that come with being his sole provider, counting calories was just too much for me. TRF saved my training life.